Holistic Programs

Treats

A blog for natural and holistic living
by Sara Ouellette
Registered Holistic Nutritionist and Fitness Consultant
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Healthy, Hearty Dark Chocolate-Maple Trail Mix

Written by Sara Ouellette, CNP Friday 03 May 2013

  Portable, clean, high-energy snack are a great treat! You can take them with you and munch away when you're in a rush. Take this trail mix on your next adventure, whether it is on a hike or as a post-workout snack. Add a fresh apple to a handful of trail mix and you have a complete clean snack. Image from Fit Sugar. Ingredients: Select 8-10 of the following ingredients. Include vari...

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Homemade Chocolate Chip Peanut Crunch Clif Bars

Written by Sara Ouellette, CNP Monday 29 April 2013

  Have you ever had a Clif Bar? I have! In fact, I used to buy them by the box and eat at least one a day. I studied the wrapper and decided to create my own version. My mission is to create a homemade version for every Clif Bar on the market. But for now, here is the Chocolate Chip Peanut Crunch version. These no-bake homemade Clif bars taste very close to the store bought ones, yet they'...

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Black Bean Brownies

Written by Sara Ouellette, CNP Monday 29 April 2013

  Alright, so I know what you’re thinking. “Beans? Healthy dessert? Now why would I want to eat a ‘healthy’ brownie when I can have rich, decadent, fudgy, chocolaty brownie instead?”  But what if the rich, decadent, fudgy, chocolaty brownie is the healthy brownie? Yes, it’s possible! This is a healthy dessert but it DOES NOT taste healthy. A...

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Maple Glazed Nuts

Written by Sara Ouellette, CNP Friday 01 February 2013

  Although I love raw nuts, sometimes I get a little bored of them. This is a delightful little snack. Satisfy your sweet tooth with mineral rich maple syrup and get through that mid-afternoon hunger pang with plant-based protein.   Ingredients 2 cups mixed nuts (pecans, walnuts, cashews, almonds and sunflower seeds is my favourite combo!) 1/3 cup pure maple syrup 1 tsp. coconu...

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Homemade Nutella

Written by Sara Ouellette, CNP Friday 10 August 2012

  Warning! This is soon to be your new obsession. Once you try this rich chocolate hazelnut spread, you’ll never want to put your spoon down. Never ever! Unless, of course, you don’t like Nutella. Is that even possible? Is there a person in this world who can resist that velvety chocolate butter?   This recipe is technically better than Nutella because it is healthier ...

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Dark Chocolate Chip Spelt Cookies

Written by Sara Ouellette, CNP Thursday 26 July 2012

  Who doesn’t love chocolate chip cookies? This recipe is a nice and healthy twist on your typical cookie recipe. These dark chocolate chip spelt cookies make the perfect little treat when dipped in vanilla almond milk!     Total Prep Time: 20 minutes  Yield: Approximately a dozen cookies   Ingredients: ½ cup virgin coconut oil, softened (or real but...

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Gluten Free Pumpkin Bars

Written by Sara Ouellette, CNP Monday 25 June 2012

  I love adding pumpkin to soup, but lately I’ve been getting a lot of organic pumpkin from a friend, so I decided to try other pumpkin creations. One of my favorites was this delicious pumpkin bar recipe, which is completely gluten free.   Ingredients: ½ cup pumpkin puree (acorn, butternut or other squash) ½ cup pure maple syrup (or less to cut down on the s...

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Raw Cacao Balls

Written by Sara Ouellette, CNP Tuesday 05 June 2012

  These whole food energy balls are a fantastic snack to have before or after a hard workout. You can even bring a few of them on your run instead of a processed protein or energy bar. Image taken from Maison Orphee Ingredients: 1 cup raw almonds 12 plump medjole dates, pits removed ¼ cup organic raw cacao powder (or raw cacao nibs) 1 tsp natural vanilla extract Hempseeds o...

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Vegan Coconut Ice Cream Sandwich Cake

Written by Sara Ouellette, CNP Friday 25 May 2012

  I created this amazing “no bake” cake especially for my fiancé’s birthday because I know how much he loves ice cream, and we just moved into our new home so our oven still isn’t here! Thank goodness for the freezer! I kept this cake dairy-free because it keeps him feeling good. Even though this recipe is divinely delicious, it’s made entirely with natur...

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Raw Chocolate-Banana Ice Cream with Hempseeds

Written by Sara Ouellette, CNP Saturday 28 April 2012

  Love chocolate? Love ice cream? What if there was an alternative? What if you could eat chocolate ice cream that tastes amazing and that was actually good for you? Well now you can! This simple recipe is the perfect solution. It definitely hits the spot! This velvety chocolate-banana ice cream is made with whole natural ingredients and is completely dairy-free! The best part is that you do...

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